Million Dollar Ravioli Casserole

Experience the comforting flavors of Million Dollar Ravioli Casserole, featuring layers of cheese ravioli, hearty meat sauce, and a creamy, cheesy topping. This easy-to-make dish is perfect for a decadent weeknight dinner or a special occasion with family and friends. With its rich taste and satisfying texture, this casserole stands out as an ultimate comfort food that everyone will love.

Why You’ll Love This Recipe

• Quick and Easy: This casserole can be prepared in just over an hour, making it perfect for busy weeknights.
• Hearty and Filling: The combination of cheese ravioli, ground beef, and creamy cheese ensures every bite is satisfying.
• Family-Friendly: Kids and adults alike will enjoy this delicious meal, making it ideal for family dinners.
• Versatile Dish: Serve it as a main course or bring it to potlucks and gatherings. It’s sure to impress!
• Leftover Friendly: Enjoy the flavors even the next day, as this casserole tastes even better after resting overnight.

Tools and Preparation

Gathering the right tools will make your cooking experience seamless. Below are essential items you’ll need to prepare the Million Dollar Ravioli Casserole.

Essential Tools and Equipment

• Baking dish (9×13-inch)
• Large skillet
• Mixing bowl
• Wooden spoon or spatula
• Aluminum foil

Importance of Each Tool

• Baking dish: A good-quality dish ensures even cooking and browning of your casserole.
• Large skillet: Ideal for browning the beef without overcrowding, allowing for perfect texture.
• Mixing bowl: A spacious bowl helps combine all ingredients smoothly without spilling.

Ingredients

For the Casserole

• 1 (25-ounce) package frozen cheese ravioli
• 1 pound ground beef
• 1 (28-ounce) jar marinara sauce
• 8 ounces cream cheese, softened
• 1 cup sour cream
• 1 cup freshly grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• 2 cups grated mozzarella cheese, divided

For Garnish

• 2 tablespoons fresh parsley, finely chopped

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How to Make Million Dollar Ravioli Casserole

Step 1: Preheat the Oven

Preheat your oven to 400°F (204°C). Grease a 9×13-inch baking dish with nonstick cooking spray.

Step 2: Prepare the Meat Sauce

In a large skillet over medium heat:
1. Cook the ground beef until browned and crumbled.
2. Drain any excess grease.
3. Stir in the marinara sauce. Remove from heat and set aside.

Step 3: Combine the Cheese Mixture

In a large bowl:
1. Mix the softened cream cheese, sour cream, half of the Parmesan cheese, garlic powder, Italian seasoning, and salt until smooth.
2. Gently fold in the frozen ravioli to ensure each piece is evenly coated.

Step 4: Assemble the Casserole

Spread the ravioli and cheese mixture evenly in the prepared baking dish. Pour the meat sauce over this layer. Sprinkle with the remaining Parmesan cheese and 1 cup of mozzarella cheese.

Step 5: Bake

Cover the dish tightly with aluminum foil and bake for 30 minutes. Remove the foil and bake for an additional 15 minutes or until the cheese is bubbly and golden brown.

Step 6: Cool and Serve

Let the casserole rest for 10 minutes before serving to help the layers set. Serve warm and enjoy!

How to Serve Million Dollar Ravioli Casserole

Serving Million Dollar Ravioli Casserole is simple and delightful. This rich and creamy dish pairs well with various sides, making it perfect for family dinners or gatherings. Here are some serving suggestions to enhance your meal experience.

Pair with a Fresh Salad

• Garden Salad: A mix of fresh greens, cucumbers, and tomatoes dressed lightly.
• Caesar Salad: Crisp romaine lettuce topped with Caesar dressing, croutons, and Parmesan cheese.

Add Some Bread

• Garlic Bread: Crispy baguette slices brushed with garlic butter; perfect for soaking up the sauce.
• Cheesy Breadsticks: Soft, cheesy breadsticks that complement the casserole’s flavors.

Include a Vegetable Dish

• Steamed Broccoli: Lightly steamed broccoli adds vibrant color and nutrients to your plate.
• Roasted Asparagus: Seasoned asparagus roasted until tender; a great textural contrast.

How to Perfect Million Dollar Ravioli Casserole

To make your Million Dollar Ravioli Casserole even better, consider these helpful tips for perfect results every time.

• Use High-Quality Marinara Sauce: Choosing a premium marinara sauce can elevate the overall flavor of your casserole.
• Experiment with Cheese Varieties: Try mixing different cheese types like ricotta or fontina for added creaminess and depth.
• Layer Ingredients Thoughtfully: Ensure even distribution of ravioli and sauce layers for balanced flavor in each bite.
• Allow to Rest Before Serving: Letting the casserole sit for 10 minutes after baking helps the layers set nicely.

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Best Side Dishes for Million Dollar Ravioli Casserole

Pairing side dishes with your Million Dollar Ravioli Casserole can elevate your dinner spread. Here are some great options to consider:

1. Garlic Roasted Vegetables: A colorful mix of seasonal vegetables roasted in garlic and olive oil.
2. Italian Antipasto Platter: A selection of cured meats, cheeses, olives, and marinated vegetables to start your meal.
3. Caprese Skewers: Fresh basil, mozzarella balls, and cherry tomatoes drizzled with balsamic glaze on skewers.
4. Stuffed Mushrooms: Savory mushrooms filled with cheese and herbs; a great finger food option.
5. Creamy Coleslaw: A tangy slaw that provides a crunchy texture contrast to the creamy casserole.
6. Zucchini Noodles: Lightly sautéed zucchini noodles offer a healthy alternative to traditional pasta sides.

Common Mistakes to Avoid

Making Million Dollar Ravioli Casserole can be simple, but a few common mistakes can affect its taste and texture.

• Using the wrong type of ravioli: Ensure you use cheese ravioli for the best flavor. Other types may not blend well with the meat sauce and cheese.
• Overcooking the beef: Cook ground beef until just browned. Overcooking can lead to a dry casserole.
• Skipping the resting time: Letting the casserole rest for 10 minutes after baking is crucial. This helps the layers set properly.
• Not greasing the dish: Always grease your baking dish thoroughly to prevent sticking and ensure easy serving.
• Ignoring ingredient temperature: Make sure cream cheese is softened before mixing for a smooth consistency in your cheese mixture.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Million Dollar Ravioli Casserole in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Million Dollar Ravioli Casserole

• Freeze portions in airtight containers or freezer bags.
• The casserole can be frozen for up to 2-3 months.

Reheating Million Dollar Ravioli Casserole

• Oven: Preheat to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
• Microwave: Place a portion on a microwave-safe plate and heat for 2-3 minutes, checking regularly.
• Stovetop: Heat in a skillet over medium heat, stirring occasionally, until warmed through.

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Frequently Asked Questions

What is Million Dollar Ravioli Casserole?

Million Dollar Ravioli Casserole is a layered dish featuring cheese ravioli, meat sauce, and creamy toppings. It’s both hearty and delicious.

Can I make Million Dollar Ravioli Casserole ahead of time?

Yes! You can prepare it a day in advance and refrigerate it before baking. Just add some extra baking time if it’s chilled.

Is there a vegetarian version of Million Dollar Ravioli Casserole?

Absolutely! Substitute ground beef with your favorite vegetables or plant-based protein for a vegetarian option.

How do I customize my Million Dollar Ravioli Casserole?

Feel free to add vegetables like spinach or mushrooms, or swap cheeses based on your preference for added variety.

What side dishes pair well with Million Dollar Ravioli Casserole?

A fresh salad or garlic bread complements this casserole perfectly, adding freshness and crunch.

Final Thoughts

Million Dollar Ravioli Casserole is an irresistible blend of flavors that can easily become a family favorite. Its versatility allows for many customization options based on personal preferences. We encourage you to try this comforting dish for your next dinner!

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