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Home » Recipe Index » Hawaiian BBQ Chicken Sandwiches

Hawaiian BBQ Chicken Sandwiches

May 2, 2025 by Emilia

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These Hawaiian BBQ Chicken Sandwiches are a delightful fusion of flavors that will transport you straight to the tropics! With juicy grilled pineapple, tender chicken coated in a sweet and smoky BBQ sauce, and fresh toppings, these sandwiches are perfect for summer gatherings or a quick weeknight meal. Enjoy the sunny taste of Hawaii right at your table!

Hawaiian BBQ Chicken SandwichesPin

Why You’ll Love This Recipe

  • Easy to Prepare: With minimal ingredients and straightforward steps, this recipe is perfect for cooks of all skill levels.
  • Packed with Flavor: The combination of sweet pineapple and savory BBQ sauce creates a tropical taste that’s hard to resist.
  • Versatile Serving Options: Great for lunch, dinner, or even as a party dish—these sandwiches suit any occasion.
  • Healthy Choice: Made with lean chicken and fresh veggies, these sandwiches provide a nutritious meal option without sacrificing flavor.
  • Grill or Skillet Ready: Whether you prefer grilling outdoors or cooking inside, this recipe adapts to your cooking preferences.

Tools and Preparation

Before diving into this delicious recipe, gather your tools to make the process smooth and easy.

Essential Tools and Equipment

  • Grill or greased skillet
  • Mixing bowl
  • Basting brush
  • Knife
  • Cutting board

Importance of Each Tool

  • Grill or greased skillet: Essential for cooking the chicken evenly while adding those beautiful grill marks or achieving a nice sear.
  • Mixing bowl: Perfect for combining ingredients like the dry rub and pineapple juice into a flavorful sauce.
  • Basting brush: Ideal for applying the sauce onto the chicken, ensuring each piece gets coated with that delicious flavor.

Ingredients

For the Chicken

  • 2 large chicken breasts, filleted
  • 1 packet KC Masterpiece Sweet Honey BBQ Sauce & Dry Rub
  • 2/3 cup pineapple juice

For Toppings

  • 4 slices pineapple, grilled
  • 4 slices red onion
  • 4 large pieces lettuce
  • 4 burger buns

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
HawaiianPin

How to Make Hawaiian BBQ Chicken Sandwiches

Step 1: Prepare the Chicken

Rub 2 tablespoons of the dry rub onto both sides of the filleted chicken breasts. Make sure to cover them evenly for maximum flavor.

Step 2: Cook the Chicken

Grill or cook the chicken in a greased skillet over medium heat until fully cooked. Use a meat thermometer to ensure an internal temperature of 165°F.

Step 3: Make the Sauce

In a small bowl, mix the remaining dry rub with the pineapple juice. Stir until it forms a thick sauce that will enhance your sandwich.

Step 4: Glaze the Chicken

Brush the sauce generously over the cooked chicken. Let it soak in for added flavor before assembling your sandwich.

Step 5: Assemble Your Sandwiches

To put together each sandwich:
1. Start with a piece of lettuce on the bottom bun.
2. Add one piece of glazed chicken.
3. Place a slice of grilled pineapple on top.
4. Add a slice of red onion and another layer of lettuce.
5. Cap it off with the top bun.

Step 6: Serve and Enjoy!

Serve hot and enjoy these Hawaiian BBQ Chicken Sandwiches with friends and family for an unforgettable meal!

How to Serve Hawaiian BBQ Chicken Sandwiches

Serving Hawaiian BBQ Chicken Sandwiches is all about enhancing those tropical flavors while making the meal enjoyable for everyone. Here are some delightful serving suggestions to elevate your sandwich experience.

With Fresh Fruit Salad

  • This refreshing side complements the sweet and smoky flavors of the sandwich, providing a light and bright contrast.

On a Picnic

  • Pack these sandwiches for a picnic; they are easy to transport and perfect for outdoor gatherings with friends and family.

With Extra BBQ Sauce

  • Serve additional BBQ sauce on the side for those who love an extra kick of flavor with each bite.

Pair with Tropical Drinks

  • Enjoy your sandwiches with fruity drinks like pineapple lemonade or coconut water to match the Hawaiian theme.

As Part of a Sandwich Bar

  • Set up a sandwich bar with various toppings, allowing guests to customize their sandwiches according to their taste preferences.

How to Perfect Hawaiian BBQ Chicken Sandwiches

To make your Hawaiian BBQ Chicken Sandwiches truly unforgettable, consider these helpful tips.

  • Choose Quality Chicken: Opt for fresh chicken breasts for the best texture and flavor in your sandwiches.
  • Marinate for Flavor: Let the chicken sit in the dry rub and pineapple juice mixture for at least 30 minutes before cooking for deeper flavor.
  • Grill Pineapple Slices: Grilling the pineapple not only enhances its sweetness but also adds a lovely smoky element that pairs perfectly with the chicken.
  • Use Fresh Ingredients: Always use crisp lettuce and fresh onions to ensure your sandwiches have great texture and taste.
  • Toast Your Buns: Lightly toasting the burger buns adds an extra crunch and prevents them from getting soggy with sauce.
HawaiianPin

Best Side Dishes for Hawaiian BBQ Chicken Sandwiches

Pairing side dishes with your Hawaiian BBQ Chicken Sandwiches can enhance your meal experience. Here are some delicious options to consider.

  1. Coleslaw: A classic side dish that adds crunch and a tangy flavor, balancing out the sweetness of the sandwich.
  2. Potato Salad: Creamy potato salad offers a hearty complement that makes this meal more filling.
  3. Grilled Corn on the Cob: Sweet corn brushed with butter provides a summery touch to your meal.
  4. Chips and Salsa: Crunchy chips paired with zesty salsa add a fun, casual element to your lunch or dinner.
  5. Watermelon Wedges: Juicy watermelon slices provide hydration and sweetness that perfectly balance the savory flavors of your sandwich.
  6. Sweet Potato Fries: Crispy sweet potato fries add a delightful touch of sweetness while being a healthier option compared to regular fries.

Common Mistakes to Avoid

Avoiding common mistakes can make your Hawaiian BBQ Chicken Sandwiches even better. Here are some tips to help you succeed:

  • Skipping the Dry Rub: Not using the dry rub can lead to bland chicken. Always apply it generously for maximum flavor.
  • Overcooking the Chicken: Cooking chicken too long can make it dry. Use a meat thermometer to ensure it reaches 165°F.
  • Neglecting the Pineapple: Forgetting to grill the pineapple diminishes the sandwich’s tropical flair. Always grill for that smoky sweetness.
  • Using Regular Buns: Using plain buns won’t complement the flavors. Choose soft, slightly sweet buns that enhance the Hawaiian theme.
  • Assembling Too Early: Putting sandwiches together too soon can make them soggy. Assemble just before serving for best texture and flavor.

Storage & Reheating Instructions

Refrigerator Storage

  • Storage Duration: Keep leftovers in the fridge for up to 3 days.
  • Containers: Use airtight containers to keep sandwiches fresh.

Freezing Hawaiian BBQ Chicken Sandwiches

  • Freezing Duration: These sandwiches can be frozen for up to 2 months.
  • Containers: Use freezer-safe bags or containers, removing as much air as possible.

Reheating Hawaiian BBQ Chicken Sandwiches

  • Oven: Preheat to 350°F and heat sandwiches for 10-15 minutes until warm.
  • Microwave: Microwave on medium power for about 1-2 minutes until heated through, but be cautious of sogginess.
  • Stovetop: Heat in a skillet over medium heat for about 5 minutes, turning occasionally for even warming.
HawaiianPin

Frequently Asked Questions

How can I customize my Hawaiian BBQ Chicken Sandwiches?

You can add toppings like avocado or jalapeños for extra flavor. Experiment with different sauces too!

Can I use turkey instead of chicken?

Yes! Turkey works well and offers a leaner option without sacrificing taste.

What sides pair well with Hawaiian BBQ Chicken Sandwiches?

Serve with coleslaw, chips, or a fresh salad for a complete meal.

Are Hawaiian BBQ Chicken Sandwiches kid-friendly?

Absolutely! The sweet flavors and fun presentation make them appealing to kids.

How do I make the sandwich gluten-free?

Use gluten-free buns and check that all sauces are gluten-free.

Final Thoughts

Hawaiian BBQ Chicken Sandwiches bring a delightful taste of summer to your table. They are easy to prepare and perfect for any occasion. Feel free to customize them with your favorite toppings or sauces! Enjoy this tropical treat at your next gathering.


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Hawaiian BBQ Chicken Sandwiches

Hawaiian BBQ Chicken Sandwiches


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  • Author: Emilia
  • Total Time: 35 minutes
  • Yield: Serves 4
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Description

Indulge in the tropical flavors of Hawaiian BBQ Chicken Sandwiches, a perfect dish for summer gatherings or quick weeknight meals. These sandwiches feature juicy grilled chicken breasts slathered in a sweet and smoky BBQ sauce, topped with grilled pineapple, fresh veggies, and served on soft burger buns. With minimal ingredients and easy preparation steps, you’ll have a delicious meal that transports you straight to the islands. Whether you’re hosting a barbecue or looking for a satisfying dinner option, these sandwiches are sure to impress family and friends alike.


Ingredients

Scale
  • 2 large chicken breasts
  • 1 packet KC Masterpiece Sweet Honey BBQ Sauce & Dry Rub
  • 2/3 cup pineapple juice
  • 4 slices grilled pineapple
  • 4 slices red onion
  • 4 large pieces lettuce
  • 4 burger buns

Instructions

  1. Rub dry rub onto both sides of filleted chicken breasts.
  2. Grill or cook chicken in a greased skillet over medium heat until fully cooked (165°F).
  3. Mix remaining dry rub with pineapple juice to create the sauce.
  4. Brush sauce over cooked chicken and assemble sandwiches with lettuce, glazed chicken, grilled pineapple, and red onion on buns.
  5. Serve hot and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Grilling/Skillet
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 18g
  • Sodium: 950mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 85mg

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