Description
Experience the tantalizing flavors of Fiery Chicken Ramen with Creamy Garlic Sauce, a dish that expertly combines spicy chili sauce with a rich, creamy broth. This comforting Japanese-inspired recipe features tender marinated chicken and hearty ramen noodles, making it the perfect meal for cozy nights or casual gatherings. With its bold flavors and satisfying textures, this ramen is sure to be a hit among spice lovers and comfort food enthusiasts alike.
Ingredients
Scale
- 2 chicken breasts
- 4 cups chicken broth
- 1 cup heavy cream
- 2 tablespoons soy sauce
- 1 tablespoon chili sauce
- 2 packs ramen noodles
- 2 tablespoons garlic
Instructions
- Marinate the chicken in soy sauce, chili sauce, and honey for at least 30 minutes.
- Heat olive oil in a large pot; cook marinated chicken until browned, about 5–7 minutes.
- Sauté minced garlic and paprika until fragrant.
- Add chicken broth; bring to a boil, then stir in ramen noodles and cook until tender.
- Mix in heavy cream; simmer for 5 minutes, seasoning with salt and pepper.
- Serve hot, garnished with sliced green onions.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: Japanese
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 8g
- Sodium: 1200mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg