Crumbl Snickers Peanut Butter Cookies

These Crumbl Snickers Peanut Butter Cookies are an irresistible treat that combines the classic flavors of peanut butter, chocolate, and caramel. Perfect for any occasion, whether it’s a party, a gift, or simply a sweet indulgence for yourself, these cookies are guaranteed to please everyone. With their soft and chewy texture, loaded with chunks of Snickers candy bars and topped with rich caramel buttercream frosting, they stand out as a favorite dessert.

Why You’ll Love This Recipe

• Decadent Flavor: These cookies are packed with the delicious tastes of peanut butter and Snickers.
• Easy to Make: With simple ingredients and straightforward steps, anyone can create these cookies at home.
• Perfect for Any Occasion: Whether it’s a birthday party or a cozy night in, these cookies fit right in.
• Impressive Presentation: The beautiful frosting and candy topping make them visually appealing.
• Customizable: Feel free to adjust the amount of Snickers or add your favorite toppings.

Tools and Preparation

Before you start baking, gather your essential tools. Having everything ready will streamline the process.

Essential Tools and Equipment

• Mixing bowls
• Hand mixer
• Cookie scoop
• Baking sheets
• Parchment paper
• Spatula

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients without mess.
• Hand mixer: Helps achieve a smooth batter quickly and efficiently.
• Cookie scoop: Ensures uniform cookie sizes for even baking.
• Baking sheets: Provides a sturdy base for baking cookies.

Ingredients

For the Cookies:

• 8 tablespoons (4 oz) unsalted butter, room temperature
• ½ cup packed light brown sugar (3.5 oz)
• ⅓ cup granulated sugar (2.5 oz)
• ½ cup smooth peanut butter (4.5 oz)
• 1 teaspoon vanilla extract
• 1 large egg, room temperature
• 1¼ cups all-purpose flour (6.25 oz)
• ½ teaspoon baking soda
• ⅛ teaspoon salt
• 1¼ cups chopped Snickers bar pieces, divided (about 13 fun size bars)

For the Caramel Buttercream:

• 12 tablespoons (6 oz) unsalted butter, room temperature
• 2 cups powdered sugar (8 oz)
• 4–6 tablespoons thick caramel sauce (such as Mrs. Richardson’s)
• ½ teaspoon vanilla extract

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How to Make Crumbl Snickers Peanut Butter Cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.

Step 2: Prepare the Cookie Dough

In a large bowl:
1. Cream together the unsalted butter, brown sugar, and granulated sugar using a hand mixer until smooth (about 2–3 minutes).
2. Add in the peanut butter and vanilla extract; mix until combined.
3. Incorporate the egg into the mixture just until blended.

Step 3: Combine Dry Ingredients

Sprinkle in the all-purpose flour, baking soda, and salt:
1. Fold together using a spatula until no streaks of flour remain.
2. Gently fold in ¾ cup of the chopped Snickers pieces.

Step 4: Scoop the Cookies

Using a 3-tablespoon cookie scoop:
1. Portion out about 16 cookies onto the prepared baking sheets.
2. Ensure they are placed about 2 inches apart.

Step 5: Bake Your Cookies

Bake one sheet at a time for 10–12 minutes:
– Look for crackled tops and golden edges but avoid overbaking.

Step 6: Cool Down

Let cookies cool on the baking sheets for about 10 minutes before transferring them to a wire rack to cool completely.

Step 7: Make the Caramel Buttercream

In a mixing bowl:
1. Beat the unsalted butter until creamy.
2. Gradually add powdered sugar while mixing until fluffy.
3. Mix in caramel sauce (starting with 4 tablespoons) and vanilla extract until smooth.

Step 8: Frost the Cookies

Once cooled:
1. Frost each cookie with caramel buttercream using either a spoon or piping tip.
2. Top with remaining chopped Snickers pieces.

Step 9: Chill Before Serving

Refrigerate cookies until frosting is set:
– Once chilled, stack gently with wax paper between layers if needed.

Now you have delightful Crumbl Snickers Peanut Butter Cookies ready to enjoy!

How to Serve Crumbl Snickers Peanut Butter Cookies

These Crumbl Snickers Peanut Butter Cookies are perfect for any occasion. Whether you’re hosting a party or just indulging at home, there are many ways to enjoy these delicious treats.

With a Glass of Milk

• A classic pairing that enhances the flavors of the cookies. The creaminess of milk balances the richness of peanut butter and chocolate.

As a Dessert Platter

• Arrange these cookies on a platter with other desserts like brownies and mini cupcakes for a delightful dessert table.

For Gifting

• Pack them in a decorative box or jar. They make a thoughtful gift for friends, family, or coworkers who have a sweet tooth.

With Ice Cream

• Sandwich a scoop of vanilla or caramel ice cream between two cookies for an indulgent ice cream sandwich that’s hard to resist.

At Parties

• Serve them warm at parties for an irresistible treat that guests can’t get enough of.

How to Perfect Crumbl Snickers Peanut Butter Cookies

Perfecting your Crumbl Snickers Peanut Butter Cookies is key to achieving that desired taste and texture. Here are some helpful tips:

• Use room temperature ingredients: Room temperature butter and eggs mix better, resulting in a smoother dough.
• Don’t overmix the dough: Overmixing can lead to tough cookies. Mix until just combined.
• Chill the dough if necessary: If your kitchen is warm, chilling the dough for 30 minutes can help maintain shape while baking.
• Check for doneness: Cookies should be slightly underbaked; they will continue cooking on the baking sheet once removed from the oven.
• Adjust frosting consistency: If your caramel buttercream is too thick, add milk one teaspoon at a time until you reach your preferred texture.
• Store properly: Keep frosted cookies in an airtight container in the fridge to maintain freshness.

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Best Side Dishes for Crumbl Snickers Peanut Butter Cookies

These cookies pair wonderfully with various side dishes that complement their rich flavors. Here are some suggestions:

1. Fresh Fruit Salad
   A light and refreshing fruit salad balances the sweetness of the cookies and adds nutrition.
2. Chocolate Pudding
   Rich chocolate pudding enhances the dessert experience, making it even more decadent.
3. Creamy Cheesecake Dip
   Pair with graham crackers or apple slices for dipping into this creamy, sweet dip that goes well with cookie flavors.
4. Nutty Trail Mix
   A crunchy trail mix provides a nice contrast in texture and flavor alongside soft cookies.
5. Coffee or Espresso
   A hot cup of coffee or espresso complements the sweetness and adds depth to your dessert experience.
6. Caramel Popcorn
   Sweet caramel popcorn adds an extra layer of indulgence when served alongside these cookies.
7. Mini Cupcakes
   Small cupcakes in complementary flavors, like chocolate or vanilla, can create variety on your dessert table.
8. Ice Cream Sundae Bar
   Set up an ice cream bar where guests can craft their own sundaes, allowing them to enjoy both ice cream and cookies together!

Common Mistakes to Avoid

When making Crumbl Snickers Peanut Butter Cookies, avoiding common pitfalls can lead to better results.

• Overmixing the Dough: Mixing too much can make cookies tough. Mix just until ingredients are combined.
• Incorrect Oven Temperature: An oven that’s too hot can cause cookies to bake unevenly. Always preheat and check with an oven thermometer.
• Not Measuring Ingredients Accurately: Using too much flour or sugar can alter texture. Use a kitchen scale for precision.
• Skipping the Cooling Time: Letting cookies cool on the baking sheet helps them firm up. Don’t skip this step!
• Using Cold Ingredients: Cold butter and eggs can affect how well cookies spread. Ensure they are at room temperature.

Storage & Reheating Instructions

Refrigerator Storage

• Store frosted cookies in an airtight container.
• They will last for up to 4 days in the fridge.

Freezing Crumbl Snickers Peanut Butter Cookies

• Place unfrosted cookies in a single layer in a freezer-safe container.
• They can be frozen for 1–2 months. Thaw before frosting.

Reheating Crumbl Snickers Peanut Butter Cookies

• Oven: Preheat to 350°F (175°C) and reheat for about 5 minutes for best results.
• Microwave: Heat one cookie at a time for about 10-15 seconds for a soft treat.
• Stovetop: Place cookies in a skillet over low heat for 1-2 minutes, covering with a lid to warm evenly.

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Frequently Asked Questions

How do I make Crumbl Snickers Peanut Butter Cookies gluten-free?

You can substitute all-purpose flour with a gluten-free blend that measures cup-for-cup.

Can I use crunchy peanut butter instead of smooth?

Yes, using crunchy peanut butter will add extra texture and flavor to your cookies.

What if I don’t have caramel sauce for the frosting?

You can make an easy frosting by mixing butter and powdered sugar without caramel, or use chocolate syrup instead.

How should I store leftover frosting?

Store any leftover caramel buttercream in an airtight container in the fridge for up to a week.

How do I customize my Crumbl Snickers Peanut Butter Cookies?

Feel free to mix in other candies or nuts into the dough for added flavors and textures!

Final Thoughts

These Crumbl Snickers Peanut Butter Cookies are not only delicious but also incredibly versatile. You can easily adjust ingredients to suit your taste, making them perfect for any occasion. Give this recipe a try; you won’t regret indulging in these sweet treats!

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