Description
Crock Pot Beef Tips and Gravy is the ultimate comfort food, perfect for busy weeknights or family gatherings. This hearty dish features tender beef tips that slowly simmer in a rich, flavorful gravy, making it an ideal choice for anyone craving a warm meal. Serve it over creamy mashed potatoes, fluffy rice, or buttery noodles to create a satisfying dinner that pleases everyone at the table. With just a few simple ingredients and minimal prep time, this slow cooker recipe is both convenient and delicious—just set it and let the flavors meld together effortlessly.
Ingredients
Scale
- 2 lbs beef stew meat
- 1 (1 oz) packet dry onion soup mix
- 2 cups beef broth
- 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 3 tbsp cornstarch
- 3 tbsp minced garlic
- ½ tsp dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Pat the beef stew meat dry with paper towels and place in a slow cooker.
- In a mixing bowl, whisk together beef broth, onion soup mix, thyme, garlic, ketchup, Worcestershire sauce, cornstarch, salt, and pepper.
- Pour the mixture over the beef in the slow cooker.
- Cover and cook on low for 7-8 hours until the beef is tender.
- Serve over mashed potatoes, rice, or noodles and garnish with fresh parsley.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 4g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg