Description
BBQ Bacon Cheeseburger Nachos are the ultimate crowd-pleasing snack, perfect for game days or movie nights. With layers of crispy tortilla chips, savory ground beef, and smoky bacon, these nachos deliver a delightful fusion of classic cheeseburger flavors. Topped with tangy barbecue sauce and melted cheddar cheese, each bite is a warm and satisfying treat. Customize with your favorite toppings like lettuce, tomatoes, and jalapeños for an added twist. Quick to prepare and packed with flavor, this dish is sure to impress family and friends alike.
Ingredients
Scale
- 150 g large tortilla chips (about ½ large bag)
- 4 slices bacon, chopped and cooked until crisp
- ½ lb ground beef
- ½ small onion, chopped
- Salt and pepper, to taste
- ⅛ cup + ⅓ cup barbecue sauce
- 3 cups shredded cheddar cheese
- Green onion, lettuce, and tomato for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- In a medium pan over medium-high heat, cook ground beef and chopped onion until browned; drain excess grease.
- Mix in ⅛ cup of barbecue sauce and set aside.
- On a baking sheet, layer tortilla chips, half of the cheese, beef mixture, bacon, and drizzle with remaining barbecue sauce.
- Add another layer of chips, repeat toppings, and finish with the rest of the cheese.
- Bake for 8-10 minutes until cheese is melted.
- Garnish as desired and serve hot.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg