Description
Air Fryer Egg Toast is a delightful and convenient breakfast option that effortlessly combines crispy toast with a perfectly cooked egg in the center. With just 10 minutes needed for preparation and cooking, this easy recipe is perfect for busy mornings or leisurely brunches. The beauty of Air Fryer Egg Toast lies in its versatility; you can customize it with your favorite toppings, from cheese to avocado, making it a dish that appeals to everyone. Plus, the air fryer ensures minimal cleanup—simply spray the basket, cook, and enjoy!
Ingredients
Scale
- 2 large eggs
- 2 slices of thick-cut bread
- Salt and pepper to taste
- Cooking spray
- Optional: shredded cheese, avocado slices, fresh herbs, hot sauce
Instructions
- Spray the air fryer basket with cooking spray.
- Place the bread slices inside the basket and press an indent into each slice using the bottom of a glass.
- Crack an egg into each indent and season with salt and pepper.
- Cook at 340°F (170°C) for 8 minutes. If adding cheese, sprinkle it on during the last minute.
- Carefully remove the toast with a spatula and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 1g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 186mg